People rave over your Dutch apple pie. They always take a second slice of your Texas sheet cake. Those oatmeal raisin cookies disappear in minutes. Fans tell you repeatedly you could sell your tasty treats. Maybe you should. As a baker, you can add to your income doing something you love by starting a home baking business. What is needed? An initial investment in tools, packaging, and baking basics and a marketing strategy for your bakery business. It’s likely you already have some equipment but you may need more as your business scales up. Estimates range from $5,000 to $10,000 to start a home baking business with monthly income from $1,000 to $2,000. Of course, those numbers depend on a lot of variables, including how extensive you want the business to be, where you live, how many hours you want to work a week, and more. One thing that’s free is coming up with a name. That might be the most fun of all. Check out The Penny Hoarder’s Guide to Starting a Business. Tip: Take manage
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